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Food
These Disney princesses reimagined as HOT DOGS will haunt you in your dreams
By Malavika Pradeep
From pasta chips to smash burgers, you’ll soon be able to order your favourite TikTok food for delivery
By Malavika Pradeep
Your future Friday night takeaway could come with a side of AR
By Monica Athnasious
5 things that are in shortage right now, from maple syrup in Canada to cream cheese in New York
By Alma Fabiani
Wake up and smell the lab-grown coffee of the future
By Monica Athnasious
Graham crackers were invented to combat coffee, alcohol, and masturbation
By Jack Ramage
4 reasons why the CICO diet is toxic both for your body and mind
By Monica Athnasious
Anti-porn flakes: were corn flakes really invented to combat masturbation?
By Malavika Pradeep
Bottomless brunch: it’s everyone’s favourite pastime, but is it more than binge drinking in disguise?
By Jordan Page
What do Bezos, Gates and Branson have in common? An appetite for fungi fake meat
By Monica Athnasious
What is Subway’s tuna sandwich actually made of? Here’s what a lab analysis revealed
By Alma Fabiani
What do Ellen, Gwyneth Paltrow and Rebel Wilson have in common? They love CBD drinks
By Monica Athnasious
Long egg is the bizarre food trend you probably want to try but hate to admit
By Malavika Pradeep
Is TikTok’s viral lettuce water the sleep hack we’ve all been waiting for?
By Monica Athnasious
Robots belong in the kitchen: the rise of the food tech industry in 2021
By Alma Fabiani
Pesto eggs or cloud bread? Here are the 5 most popular food trends on TikTok
By Alma Fabiani
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