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By Malavika Pradeep

May 17, 2022

30 CURSED cakes that will leave you in tears

By Alma Fabiani

May 9, 2022

Meet Liver King, the man who eats a pound of raw liver a day to stay ‘masculine’

By Monica Athnasious

April 25, 2022

Interstellar Cuisine: One company’s mission to grow meat on the International Space Station

By Sam Wareing

April 25, 2022

‘The vein remains’: Snickers responds to claims it removed the ‘d*ck vein’ from its chocolate bar

By Harriet Piercy

April 19, 2022

A salty situation: Japan invents electric shock chopsticks that trick your tongue into tasting salt

By Francesca Johnson

March 31, 2022

Lab-grown lion meat could soon be served at your favourite restaurants in the UK

By Malavika Pradeep

March 28, 2022

Bizzare ‘diet cult’ that lives without food and water caught its leader eating McDonald’s

By Malavika Pradeep

March 24, 2022

Non-fungible Takeouts: NFTs could soon be the ticket to your next big meal

By Malavika Pradeep

March 18, 2022

20 weird ice cream flavours that will TERRIFY your taste buds

By Alex Harris

March 1, 2022

You could earn £5,000 for sniffing your dog’s poop

By Malavika Pradeep

February 21, 2022

These Disney princesses reimagined as HOT DOGS will haunt you in your dreams

By Malavika Pradeep

December 21, 2021

From pasta chips to smash burgers, you’ll soon be able to order your favourite TikTok food for delivery

By Monica Athnasious

December 11, 2021

Your future Friday night takeaway could come with a side of AR

By Alma Fabiani

December 9, 2021

5 things that are in shortage right now, from maple syrup in Canada to cream cheese in New York

By Monica Athnasious

November 7, 2021

Wake up and smell the lab-grown coffee of the future

By Jack Ramage

October 10, 2021

Graham crackers were invented to combat coffee, alcohol, and masturbation


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